EP 203: Slinging Lead (and Bourbon) with Colton Bagnoli
On this episode, Adam visits with Colton Bagnoli aka “Pap Winkle” on IG, which should tell you all you need to know about his tastes in whiskey. Colton is a writer for Western Hunter, experienced …
EP 202: A Bear Named Chevron, with Ben Stourac
On this episode, Nolan sits once again with Ben Stourac, sheep guide, owner, and outfitter of Arcadia Outfitting. Ben is always a welcome guest on the show, and this time he shares the story …
Home at Last, By Alexander Sharif
The story of a magnificent Transcaspian Urial ram, which despite many twists and turns, finally came home after 50 years in exile!
EP 201: Lightweight Reliability, with Adam Smith
On this episode, Nolan sits down with Adam Smith, AK resident, dedicated backcountry hunter, and good friend. The discussion is focused on Adam’s experiences and experimentation with lightweight — but dependable — systems for BC, …
Five Steps: Better Backpacking Prep, By Todd Bumgardner
Whether you’re cruising ridges for high-country whitetails, or humping mountains for elk, some smart packing prep will have you in great condition to handle whatever situation the hunt throws at you. Below I share five …
EP 200: Shoeing Horses, Gear and a Not So Normal Guiding Season
On this episode, Adam and Nolan get in one last episode before NMO drops off the grid for whatever the 2020 guiding season may bring. They discuss what the first few days and …
EP 199: Guiderite Adventures, with Luke Carrick
Nolan sits down with Luke Carrick of Guiderite Adventures. Luke has a wealth of experience as a backpack hunter and guide in Washington…
EP198: Food for the Backcountry, with Spencer Trippe
Nolan sits down with Spencer Trippe, owner, and founder of Off Grid Food Co. They cover the driving force behind starting the company, what goes into their awesome meals.