On this episode, Adam sits down with Corey Piersol, Business Ops Manager at Burch Barrel, to talk about cooking over fire and cooking in community. Be warned, if you haven’t eaten already this one will have you drooling.

https://burchbarrel.com/

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Check out the latest JOMH Film on YouTube:

The Wind & The Wolves – A Hunter’s First Buck

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If you are not a member of WSF, it’s time to join the best managed conservation organization on the planet. Go to Wild Sheep Foundation to find a membership option that suits your budget and commitment to wild sheep.

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Head to Black Rifle Coffee Company or Black Rifle Coffee Company Canada for 15% with the code “JOURNAL”

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Go to BEYOND site and use code JOMH to get 20% off the Axios and Kyros systems.

Posted by Nolan Osborne